Organic Agave Syrup 5L

$59.99

Agave Syrup (additionally called agave nectar) is a low GI (30) normal sugar. Agave syrup is better than sugar and is frequently substituted for sugar or nectar in formulas. It is reasonable for veggie lovers.

Item INFORMATION
Fixings
Natural agave syrup

Healthful Information

Av. Per 100g
Vitality (kj)1297
Protein (g)0.1
Fat Total (g)0.5
Fat Saturated (g)0
Starch (g)76
Sugars (g)68
Sodium (mg)4
Serving Size (g)10

Agave is created from Mexico's Blue Agave prickly plant, similar species used to make tequila. It has been extricated by hand from its pineapple formed center for quite a long time. The blossom shoot is removed and the sap gathered. Solid and delectable, this characteristic sugar substitute additionally has an extremely low Glycaemic Index (30). This implies it is gradually used and keeps your glucose levels adjusted. This furnishes your body with a steady wellspring of vitality. It has under 3 calories for each gram and is 1.4 occasions better than other regular sugars making it a perfect fixing in a control.

Nation of Origin
Result of Mexico. Pressed in Australia.

Step by step instructions to Use
Agave Syrup, likewise called agave nectar, is a low GI (30) common sugar. Agave syrup is better than sugar and is regularly substituted for sugar or nectar in formulas. It is appropriate for veggie lovers. Shower it on crisp products of the soil yogurt for breakfast or add it to your heating as a sound sugar.

Groing and Processing
Agave is delivered from Mexico's Blue Agave desert flora plant, similar species used to make tequila. It has been removed by hand from its pineapple formed center for a considerable length of time. The blossom shoot is removed and the sap gathered.